Marketing
FILL YOUR SEATS
There’s no doubt the OpenTable marketing engine works for me. They’re like a wingman that helps me drive that cover count up.
Dan Simons, Owner
Farmers Restaurant Group
Washington, D.C.
BUILD STRONGER RELATIONSHIPS
With Venga and OpenTable together, it just works to know people before they walk in the door, who is in your restaurant and what you need to do to provide them the best experience. Knowing that information from the start sets the course for the entire meal.
Kevin Boehm, Co-Founder
Boka Restaurant Group
Chicago, IL
Great hospitality doesn’t just start at the door, it starts when people first discover you.
With OpenTable you get:
Know what’s really working, when, and why.
EASY-TO-USE TOOLS TO RUN SMOOTH SHIFTS
You try something because your gut tells you to, but then you evaluate and look at the data, and see if that is really working or not.
Hetal Shah, Owner
August 1 Five
San Francisco, CA
Things don’t always go as planned, but we’re always ready to help.
Need help deciding which option is best for you? Give us a call at