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Alison Arth

Alison Arth is a hospitality consulting professional who partners with businesses to build long-term success through establishing culture, cohesive brand identity, team training, and internal systems. To date, she has been involved in 13 restaurant openings. Learn more at www.saltandroe.com.
Posts by Alison Arth
The image shows the interiors of a restaurant. The design is modern and elegant. There are some counter-top tables as well as regular tables.
Industry expertise | Opening a restaurant

How to open a restaurant: how to design a new restaurant

Check out the need-to-knows on structuring, developing, and opening a new restaurant
How to open a restaurant: how to choose a business structure for a new restaurant
Industry expertise | Opening a restaurant

How to open a restaurant: how to choose a business structure for a new restaurant

Discover the most common restaurant business structures, how much funding is needed, and how to succeed in opening a restaurant
How to open a restaurant: how to order and purchase for a new restaurant
Industry expertise | Opening a restaurant

How to open a restaurant: how to order and purchase for a new restaurant

Check out key considerations to help you make smart buys before and after your restaurant opens.
How to negotiate your restaurant lease (and the partners you need)
Industry expertise

How to negotiate your restaurant lease (and the partners you need)

Learn tips to to understand the fine print of the lease before you sign on the dotted line.
How to open a restaurant: how to get funds for a new restaurant [2023]
Industry expertise | Opening a restaurant

How to open a restaurant: how to get funds for a new restaurant [2023]

Get an overview on how to approach pitch meetings, site visits, and friends and family investments.
The image shows restaurant staff having a team briefing before the restaurant opening.
Opening a restaurant | Operations

How to open a restaurant: how to train your staff for opening night

Opening night training is critical for restaurants when they are first welcoming guests. Make sure your staff is ready with these expert tips.
The image shows restaurant staff having a team briefing before the restaurant opening.
Opening a restaurant | Operations

How to open a restaurant: how to build buzz to promote a restaurant opening

When it comes to your restaurant opening, it's important to build excitement in the community through PR, social media, and events. Try these 8 tips.
A restaurant dining room with several tables located in different areas of the restaurant. The design is modern and vibrant
Opening a restaurant | Operations

How to open a restaurant: how to host a restaurant soft launch

Which restaurant preview events are right for your community and concept? A hospitality expert explains how to pull them off.
OpenTable ResourcesArticles by: Alison Arth